Aeri’s Kitchen

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Channel Reputation Rank

#196
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Activity Status

Stale

last updated

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Category

Korean

According to the data and stats that were collected, 'Aeri’s Kitchen' channel has an excellent rank and belongs to Korean category. Despite such a rank, the feed was last updated more than a year ago. In addition 'Aeri’s Kitchen' includes a significant share of images in comparison to the text content. The channel mostly uses medium-length articles along with sentence constructions of the basic readability level, which is a result indicating a well-crafted news inventory on the channel.

About 'Aeri’s Kitchen' Channel

Korean Food and Recipes

? Updates History Monthly Yearly
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? Content Ratio
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? Average Article Length

Medium-length materials prevail on 'Aeri’s Kitchen' that may be an effective tactic to grip their readers’ attention with a wider range of helpful content. There are also a few longer items, which can provide a deeper insight into their subjects. Moreover, there are a few short articles.

short

long

? Readability Level

'Aeri’s Kitchen' mostly contains texts of a basic readability level which may show their aim to reach a wider audience. Besides, there are a smaller number of articles of intermediate readability.

advanced

basic

? Sentiment Analysis

Positive emotional expressions prevail throughout the texts: they may include favorable reviews, appreciation or praise in regard to the subjects addressed on the channel. However, the channel also contains some rather negative or critical records that make up just a small amount of all its content.

positive

negative

Recent News
Napa Cabbage Jeon

Napa Cabbage Jeon

Hi everyone! A delicious regional food from the Gyeongnam province in Korea is made with Napa cabbage. It is called “baechujeon” in Korean. Battered Napa...

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Korean Vegetable Steamed Buns

Today, I’m going to make a Korean vegetable steamed bun that I enjoyed during cold weather in Korea since I was a child. It is called YaChae HoBbang ...

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4 Korean Cafe Sandwiches

Sandwiches are gaining popularity in Korea because of Korea’s increased coffee consumption. Cafes on Korean streets are easy to find in many places. Among...

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Korean Spicy Pepper KimBap A.k.a. DdaengCho KimBap

Hi Aeri’s Kitchen friends! These cute mini rolls of Kimbap are made with just few ingredients. These are called DdaengCho Kimbap in Korean. Ddaengcho...

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Grandma’s Best Ever Pumpkin Bread

Hi Aeri’s Kitchen friends. Did you enjoy the beautiful fall leaves? The colorful leaves are falling down and nature seems to be preparing for the winter...

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Korean Sweet Rice With Dried Fruits and Nuts

Yakbap, literally “medicinal rice,” is a sweet Korean dish made with glutinous rice, chestnuts, jujubes, and pine nuts. It is seasoned with soy sauce...

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Jang KalGukSu

Jang KalGukSu

Cold weather is here, so I thought that it is the perfect time to share another Korean noodle soup dish with you – KalGukSu. This time it will be spicy...

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Soybean Paste Seasoned Bok Choy MuChim

Are you familiar with using soybean paste for Korean side-dishes? We usually use soybean paste for cooking a soybean paste soup called “DoenJangGuk”....

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Soybean Sprout JapChae

This is a vegan and upgraded version of the well-loved Korean JapChae dish. This dish is a bit spicy with a basic JapChae flavor and it has some crunchy...

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No-Flour Zucchini Jeon

Do you want to try Korean pancakes, jeon, but you cannot because it is made with wheat flour? Here, I will share a great gluten-free Korean Jeon recipe...

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Spicy Potato and Spam Stew

Hi Aeri’s Kitchen friends! Finally, soup season is coming back with the cooler weather. To start with it, today I will share a simple yet spicy Korean...

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