Asia food blog - where you need

[...] , toast the cardamom, coriander, ginger, fenugreek, nutmeg, cloves, cinnamon and allspice on low heat for 2 minutes. Allow to cool, stirring the mixture occasionally. Add the garlic, onion, half the [...]

[...] breasts into strips and dredge in flour. Shake to remove excess flour. Heat olive oil over low heat in a pan and fry the sliced ​​chicken on all sides until they are slightly browned. Add ginger, [...]

[...] the coating by mixing the icing sugar and cocoa powder in a bowl. Melt butter in milk over low heat and add the liquid mixture to the dry ingredients. Mix well. Using two forks, coat each square [...]

[...] Faikakai Malimali Preparation for lolo (coconut syrup) Put the sugar in a small saucepan over low heat and dissolve slowly. Before reaching boil, add the coconut cream and stir until mixture is thick. [...]

[...] each olive oil and lime juice; 2 cloves garlic, pressed; 1/2 teaspoon chili powder; and 1/4 teaspoon salt. Spread in single layer; bake 8 minutes or until shrimp turn opaque. Wrap 8 flour tortillas in [...]

[...] 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon ground allspice 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1 + 1/2 cups granulated sugar 2 [...]

[...] yogurt instead of butter. Ingredients 1 cup all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1 cup semisweet chocolate chips, divided 1 cup granulated sugar 1/2 cup cocoa powder 1 [...]

[...] flour (or a mix of the two) 1/4 teaspoon instant yeast or 1/3 teaspoon active dry yeast 1 teaspoon salt 1 + 1/2 cups lukewarm water 1 + 1/2 cups sliced olives (I use a mix of black and green) [...]

[...] Johnny Cake, as people didn't know the word and it absolutely was not easy to pronounce! Coconut milk results in a great subtle touch on these rolls. People that read us regularly discover how [...]

[...] : 1 tsp olive oil 1 clove of garlic 1 cup basmati rice 1 cup chicken broth 1 cup light coconut milk 1/2 cup fresh cilantro, chopped Sea salt and freshly cracked pepper, to taste Directions: Heat [...]

[...] - 1/2 red bell pepper, diced - 1 large onion, diced - 2 cloves of garlic, crushed - 1 cup of coconut milk - 1/2 vanilla bean, or 1/2 teaspoon of vanilla extract - 1/2 teaspoon of mustard seeds, ground [...]

[...] Ingredients for the lolo (coconut syrup) - 1 cup of sugar - 1 cup of coconut cream (or thick coconut milk) Ingredients for Topais (dumplings) - 2 cups of flour - 2 teaspoons of baking powder - 1/2 cup [...]

[...] : Preheat oven to 350 degrees F. Lightly grease two 9-inch round cake pans. Line bottoms with parchment paper; lightly grease paper. In large bowl, with mixer on low speed, beat flour, sugar, cocoa, [...]

[...] flour. Sprinkle the top with a pinch of salt. Arrange chipas on a baking sheet covered with parchment paper and sprinkled with cornmeal. Bake about 12 minutes in the oven preheated at 400F. Serve hot [...]

[...] walnuts Instructions Preheat oven to 350 degrees F. Line an 8x8x2-inch baking pan with parchment paper leaving the sides overhanging or butter and flour. In a large bowl whisk the flour, baking [...]

[...] (8 X 12 inches). I personally used to a metal frame placed on baking sheet, lined with parchment paper. Bake for about 30 minutes in a preheated oven at 350F. Wait until the cake is warm to [...]

[...] taken for Kuwait the last 250 years. Recipe of Freekeh with Chicken Preparation time: 20 minutes Cooking time: 70 minutes Ingredients (for 4 people) - 4 legs and thighs of chicken - 2 cups freekeh - 1 [...]

[...] first meat used for making meatballs was peacock! Recipe Kanda Preparation time: 35 minutes Cooking time: 1 hour Ingredients (for 6-8 people) 1 ½ lb of ground beef 3 cups pumpkin seeds 2 [...]

[...] used in Nissarde cuisine. Recipe of Niçoise Salad or Salada Nissarda Preparation time : 15 minutes Cooking time : 8 minutes Ingredients (for 4 to 6 persons) 4 oz mesclun 1 canned tuna in olive oil ( [...]

[...] egg whites: 24 hours Rest time for the meringues: 3 hours Preparation Time: 1 hour and 30 minutes Cooking time: 2 hours and 30 minutes Ingredients For the meringues 12 egg whites 1 ½ cup sugar ¾ cup [...]

[...] Recipe Ingredients (4 rolls) - 8 cups of flour - 1 cup of warm milk - 8 tablespoons of powdered sugar - 4 eggs [...]

[...] Recipe Ingredients (4 people) - 4 chicken cutlets - 1 fresh ginger root (about 4 inches) - 3 cloves of garlic, [...]

[...] mistake I made to get more inside of the bread, that will be soft. Mine was too crusty. Recipe Ingredients (for twenty buns) - 4 cups of flour - 2 teaspoons of baking powder - 1 teaspoon of salt - 1 [...]