CHEFMAG

[...] Entries to the renowned Unilever Food Solutions Chef of the Year competition open on 15 May – a competition that has seen many chefs [...]

[...] Graff Estate in the Cape took the hotly contested and prestigious title of the 2014 Unilever Food Solutions Chef of the Year competition at the awards ceremony held in Durban after a sizzling day in [...]

[...] The Unilever Food Solutions Chef of the Year competition is on our doorsteps again. With a well-established reputation [...]

[...] Competition entrants in the regional rounds of this year’s Unilever Food Solutions Chef of the Year competition did not feel the winter chill as they slaved over hot stoves [...]

[...] have this year included Africa in its regions which is an amazing opportunity for SA’s young chefs to get recognition on a global scale. Young Chefs can now submit their entries online [...]

[...] Convention Centre and was a conference dedicated to the development and mentorships of young chefs – the future of our culinary industry. Guest speaker Martin Kobald, honourary Past President of [...]

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[...] and Middle East region for the S. Pellegrino Young Chef 2015 competition! More than 3000 young chefs submitted their application together with their signature dish to get a chance to [...]

[...] Entries to the renowned Unilever Food Solutions Chef of the Year competition open on 15 May – a competition that has seen many chefs rise to celebrity status and [...]

[...] The Unilever Food Solutions Chef of the Year competition is on our doorsteps again. With a well-established reputation that’s now 40 years old, this [...]

[...] entrants in the regional rounds of this year’s Unilever Food Solutions Chef of the Year competition did not feel the winter chill as they slaved over hot stoves to prove that they were worthy [...]

[...] the hotly contested and prestigious title of the 2014 Unilever Food Solutions Chef of the Year competition at the awards ceremony held in Durban after a sizzling day in the kitchen. A total of R110  [...]

[...] innovations, tips, trends, tastings and more, IFEA 2014, taking place at the Sandton Convention Centre in Johannesburg from 05 to 07 November, is Africa’s BIGGEST global food & [...]

[...] IFEA 2014 – Africa’s biggest food & drink trade event, taking place at the Sandton Convention Centre from 05 to 07 November – is hosting The Hub, a three-day mix of the hottest discussion [...]

[...] adapting to changing expectations and needs in the industry. Hostex 2015 – to be held at Sandton Convention Centre from Sunday 15 … Continue reading [...]

Johannesburg, 9 September – In their 17th year since inception in 1999, the American Express® Platinum Fine Dining Awards continue to recognise exc [...]

South Africa, and through it the rest of southern Africa, is ideally positioned for an international food and drink event such as IFEA as the world cl [...]

InfoChef KwaZulu-Natal 2013, brought to you by Nestlé Professional, took place on 19 November at the durban International Convention Centre and was a [...]