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Goblin – Korean Supernatural Drama Review As soon as I saw that Gong Yoo was doing another tv drama, I begun to look forward to it. The drama he is...
Forget about Hollywood. The best looking men in the celebrity world can be found in Asia. I know what I am talking about as I have watching Korean dramas...
The post appeared first on Global Granary.
The post appeared first on Global Granary.
The post appeared first on Global Granary.
The post appeared first on Global Granary.
The post appeared first on Global Granary.
The post appeared first on Global Granary.
The post appeared first on Global Granary.
The post appeared first on Global Granary.
Buko Pandan, photo by JMorton Instant Buko Pandan, photo by JMorton Instant Buko Pandan (Young Coconut Jelly Dessert) This dessert is really surprisingly...
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[...] Aubergine Ginataang Talong (Aubergine in Coconut Milk) Aubergine or eggplant is a versatile vegetable. This dark shiny purplish veg can be cooked [...]
[...] Coconut milk is being lauded by nutritionists as something of a superfood. It contains a whole range of [...]
[...] young appetites. Ripe plantain Photo by JMorton Plantain Photo by JMorton Sweet Plantain in Coconut Milk Ingredients: 1 cup granulated sugar 1 cup of fresh coconut creme or 1 can of coconut creme 1/2 [...]
[...] Bible said, Mary’s boy child Jesus Christ, was born on Christmas Day.Hark, now hear the angels sing, a king was born today, And man will live for evermore, because [...]
[...] too late to set us a Giving Tree. There are still 30 days to Christmas. Let’s give love on Christmas day. The post The Giving Tree – Spirit of Christmas appeared first on Global Granary. [...]
[...] from Santa; that even a naughty girl like me deserves a gift!!! The next morning on Christmas day, I went to check and it was all empty. (I was so very, very upset, so upset in fact [...]
[...] your nearest and dearest and to those not so nearest and dearest as well. Give love on Christmas Day, I would say. Hope you have sorted that all important ‘what to wear’ on the Big Day. [...]
[...] Christmas Decor: The Reindeer Santa Claus’s sleigh is led by eight reindeer, namely Dasher, Dancer, Prancer, [...]
[...] yell ever. Imagine being woken by a peacock in the morning. It might be really horrendous. Christmas Decor: Peacock The post Christmas Decor: Peacock appeared first on Global Granary. [...]
[...] Click to view slideshow. Christmas Decor: Christmas baubles I love my Christmas balls. The family have collected quite a sizeable [...]
[...] Artificial trees at John Lewis Photo by JMorton Christmas Decor: Christmas Tree It is widely believe that the Christmas tree started in Germany. Early [...]
[...] in half and remove the stones. Place the peaches with the grapes and strawberries in a food processor and blend until nice and smooth. Cut the passion fruits and scoop out the flesh. Add to the [...]
[...] ice-cream 1 frozen banana (chop before freezing!) 2 tbsp cocoa powder Preparation: Using a food processor, combine the chocolate vodka, Baileys, coffee ice-cream and the frozen slices of bananas. [...]
[...] grated salt and pepper to taste Cooking Method: Tear the bread roughly and put them through a food processor to be finely grated into breadcrumbs. Set aside. Using a large frying pan, melt half of the [...]
[...] ; cut this half into small cubes, set this aside. Put the remaining avocados into a food processor. Add the lime juice, salt and black pepper. Blend until smooth and creamy. Transfer [...]
[...] Sugar syrup can be used in a lot of recipes including making drinks like cocktails. And it is fairly easy [...] taste. The post Sugar Syrup Recipe appeared first on Global Granary. [...]
[...] (27 x 20cm). 4. Using a brush, steep the cake with the syrup (made beforehand by combining the sugar syrup and kirsch). 5. Place the strawberry slices vertically against the inside rim of the frame. [...]
[...] then set aside to cool. Using a food processor, blend the mango cubes with the cooled sugar syrup and crushed ice. Blend until smooth and creamy. Just before serving add the vodka and [...]
[...] This dessert will bring out the blue blood in you! Ingredients: 200ml double cream 1 tbsp caster sugar 1/2 tsp vanilla essence 2 bananas 1 tbsp lemon juice 2 kiwi fruit, peeled and sliced 225g can [...]
[...] 1/2 tsp ground cinnamon 75g butter, melted For the Topping: 225g full fat cream cheese 75g caster sugar 3 eggs, separated 225ml double cream 100g plain chocolate, melted 1/2 tsp vanilla essence 4 [...]
[...] ado the recipe for this sumptuous desserts follows below: Ingredients: 3 large eggs 75g caster sugar 50g plain flour 40g butter, melted 25g ground almond 3 tbsp almond liqueur (optional or for a [...]
[...] 1/2 cup coriander leaves, washed and drained Pickling liquid: 450ml rice wine vinegar 150g caster sugar 150ml water 3 garlic cloves, finely chopped 2 red chillies, finely cut into strips 1/2 tsp [...]
[...] Aubergine Ginataang Talong (Aubergine in Coconut Milk) Aubergine or eggplant is a versatile vegetable. This dark shiny purplish veg can be cooked [...]
[...] Coconut milk is being lauded by nutritionists as something of a superfood. It contains a whole range of [...]
[...] young appetites. Ripe plantain Photo by JMorton Plantain Photo by JMorton Sweet Plantain in Coconut Milk Ingredients: 1 cup granulated sugar 1 cup of fresh coconut creme or 1 can of coconut creme 1/2 [...]
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