Jem's Recipes
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[...] Visit Jemsrecipes.com! I like making pizza but I notice that too much yeast consumption makes me gassy. So I [...]
[...] Visit Jemsrecipes.com! Usually, when I made my vegan pinakbet, I use vegan stock from the shop. But after [...]
[...] Visit Jemsrecipes.com! I picked some organic rockets from our allotment not knowing what to do with them exactly. [...]
[...] Visit Jemsrecipes.com! Suddenly it’s hot and sunny again. I threw open the back door and put two chairs under [...]
[...] Visit Jemsrecipes.com! Have you ever checked the ingredients on your vegetable or vegan stock? If you do, you will have noticed that the ingredients are very simple, so simple you can [...]
[...] Visit Jemsrecipes.com! Have you ever checked the ingredients on your vegetable or vegan stock? If you do, you will have noticed that the ingredients are very simple, so simple you can [...]
[...] Visit Jemsrecipes.com! Usually, when I made my vegan pinakbet, I use vegan stock from the shop. But after attending the cooking demonstrations, I learned how to make my own [...]
[...] . Add the peppers and the olives. Add the seitan. If it gets too dry add a little water and the vegan stock. Season with salt. When it comes back to boil mix in the tomato sauce and incorporate well. [...]
[...] of my oatbran porridge and I didn’t like plain pancake so I thought of making a Dairy-free Oatbran Pancake. Some call it oatmeal pancake but I use oatbran because I need the fibers in it. You [...]
[...] of my oatbran porridge and I didn’t like plain pancake so I thought of making a Dairy-free Oatbran Pancake. Some call it oatmeal pancake but I use oatbran because I need the fibers in it. You [...]
[...] tired of my oatbran porridge and I didn’t like plain pancake so I thought of making a Dairy-free Oatbran Pancake. Some call it oatmeal pancake but I use oatbran because I need the fibers in it. You [...]
[...] are soft. Any suggestion on how to improve this recipe is most welcome. Vegan Stuffed Aubergines [...]
[...] I came up with. Ingredients: 2 Large Aubergines 200G Mushrooms A Handful of Broad [...] Vegan Stuffed Aubergines [...]
[...] I came up with. Ingredients: 2 Large Aubergines 200G Mushrooms A Handful of Broad [...] Vegan Stuffed Aubergines [...]
[...] with a little cider vinegar. Vegan Chicken Nuggets Recipe Vegan Chicken Kebab [...]
[...] like the British. When the sun comes out and the mercury is on 27 C, barbecue is an [...] Vegan Chicken Kebab [...]
[...] like the British. When the sun comes out and the mercury is on 27 C, barbecue is an [...] Vegan Chicken Kebab [...]
[...] cupboard and thought “why not use them?”. I did and was happy to make my own Vegan Creamy Pasta Salad recipe. Ingredients: Yield: 4-6 (If I remember it right, I used…) 1 Can of Soya [...]
[...] hands on it. I’ve got loads of soya single cream in the cupboard and thought [...] Vegan Creamy Pasta Salad [...]
[...] my hands on it. I’ve got loads of soya single cream in the cupboard and thought [...] Vegan Creamy Pasta Salad [...]
[...] didn’t have fresh onions so I used onion granules. Ingredients: 3 Zucchini or Courgette 1 Can Tomato Sauce or 5 Large Tomatoes Vegan Cheese 2 Tbsp Vegan Stock Preparation: Cut the zucchini in half. [...]
[...] Garlic Cloves 2 Tbsp (Cold-pressed) Extra Virgin Olive Oil 1 Heaped Tbsp Tomato Puree or 1 Cup Tomato Sauce 3/4 Cup Green Olives 1/2 Cup Artichokes Salt and Pepper to taste Preparation: Cut aubergines [...]
[...] . Ingredients: 2 Carrots 2 Medium Potatoes 2 Peppers 1 Large Onion 2 Cloves Garlic 1 Cup Tomato Sauce 2 Blocks of Seitan (each about the size of a fist) Half-Cup Pickled Black Olives 2 Tbsp [...]
[...] Visit Jemsrecipes.com! I was looking for Aubergine Recipe and my good friend, Silviu, gave me a site where to look for a good one. I had a quick look [...]
[...] Visit Jemsrecipes.com! I was looking for Aubergine Recipe and my good friend, Silviu, gave me a site where to look for a good one. I had a quick look [...]
[...] Visit Jemsrecipes.com! I was looking for Aubergine Recipe and my good friend, Silviu, gave me a site where to look for a good one. I had a quick look [...]
[...] Visit Jemsrecipes.com! I was asked to bring pasta salad during a baby-shower party but I had never done it so instead of bothering myself, I just went [...]
[...] Visit Jemsrecipes.com! I was asked to bring pasta salad during a baby-shower party but I had never done it so instead of bothering myself, I just went [...]
[...] Visit Jemsrecipes.com! I was asked to bring pasta salad during a baby-shower party but I had never done it so instead of bothering myself, I just went [...]
[...] Visit Jemsrecipes.com! I like making pizza but I notice that too much yeast consumption makes me gassy. So I [...]
[...] Visit Jemsrecipes.com! Usually, when I made my vegan pinakbet, I use vegan stock from the shop. But after [...]
[...] Visit Jemsrecipes.com! I picked some organic rockets from our allotment not knowing what to do with them exactly. [...]
[...] Visit Jemsrecipes.com! Suddenly it’s hot and sunny again. I threw open the back door and put two chairs under [...]
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