Natural Chow

[...] 12) Carrot Pineapple Smoothie from Gimme Some Oven 13) Skinny Banana Oatmeal Smoothie from Natural Chow 14) Berry Green Smoothie from Damn Delicious 15) Raspberry-Rhubarb Bellini Smoothie from Half [...]

[...] grab the button and share share share! The post Natural Living Monday 11/10 appeared first on Natural Chow. [...]

[...] next! Pin it: See all bread recipes. The post Honey Whole Wheat Dinner Rolls appeared first on Natural Chow. [...]

[...] in 2015? Tell me below in the comments! The post Favorite Recipes of 2014 appeared first on Natural Chow. [...]

[...] recipe: Print Gluten Free Cut-Out Sugar Cookies Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Yield: about 16 cookies (depending on size) Ingredients: 3 cups Bob's Red [...]

[...] . Here’s the recipe: Print Crispy Kale Chips Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Yield: 1-2 servings Ingredients: 1-2 ribs kale 1 1/2 tablespoons [...]

[...] . Here’s the recipe: Print Coconut Pomegranate Chocolate Chia Seed Pudding Prep Time: 5 minutes Total Time: 8 hours, 5 minutes Yield: 3-4 servings Ingredients: 2 cups coconut milk (from a carton) 2 [...]

[...] me later. Here’s the recipe: Print Strawberry Piña Colada Smoothie Prep Time: 5 minutes Total Time: 5 minutes Yield: 2-3 large servings Ingredients: 8 ice cubes 1 large ripe banana, [...]

[...] chimichangas. Here’s the recipe: Print Easy Baked Chicken Chimichangas Prep Time: 10 minutes Cook Time: 15 minutes Total Time: 30 minutes Yield: 6 chimichangas Ingredients: 2 cups cooked [...]

[...] for later use. Here’s the recipe: Print Gluten Free Flour Tortillas Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Yield: 6 medium-sized tortillas Ingredients: 2 1/4 [...]

[...] do is bake it. Here’s the recipe: Print Pumpkin Spice Dutch Baby Pancake Prep Time: 7 minutes Cook Time: 20 minutes Total Time: 27 minutes Yield: 4 servings Ingredients: 4 large eggs 3/4 cup [...]

[...] Dinner Ever” award! Here’s the recipe: Print Salmon Noodle Romanoff Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Yield: 4 servings Ingredients: 8 oz. uncooked [...]

[...] , divided 1/4 - 1/2 cup coconut flakes raspberries, for topping (optional) maple syrup, for topping (optional) Instructions: In a medium bowl, combine the unsweetened coconut milk, 1 [...]

[...] change your mind. Is your mouth watering yet, because I know mine is. This recipe calls for maple syrup as the sweetener because the flavor pairs well with pumpkin, but you could always use honey or [...]

[...] The easiest, most flavorful whole wheat waffles EVER! Naturally sweetened with maple syrup, these waffles will blow you away with how light and fluffy they are. I’ve found that when it [...]

[...] 16 bites Ingredients: 1 (15.5 oz) can cooked chickpeas, rinsed (about 2 cups) 4 tablespoons maple syrup 1/8 teaspoon baking soda 1/4 cup smooth peanut butter 2 teaspoons pure vanilla extract 3/4 cup [...]

[...] about the ingredients in these luscious caramels: butter, honey, heavy cream, brown sugar, vanilla extract, and sea salt. You aren’t going to find an ingredients list that short in the candy aisle, [...]

[...] cream (or evaporated milk) 1/3 cup unbleached pure cane sugar 3 large eggs 2 teaspoons pure vanilla extract Instructions: Preheat oven to 375 degrees F. Peel sweet potatoes and dice into large, 3-inch [...]

[...] 3/4 cup whole milk 3/4 cup all purpose flour 2 teaspoons organic maple syrup 1 teaspoon pure vanilla extract 1 1/2 teaspoons homemade pumpkin pie spice 2 tablespoons unsalted butter Instructions: [...]

[...] possibly get? This simple breakfast/snack starts out by combining coconut milk, maple syrup, vanilla extract, and chia seeds. You just add all of the ingredients to a quart jar, shake it up, and [...]

[...] all of the flavors to meld together. Remove from heat, sprinkle in the chives, and serve. Notes Recipe adapted from Pinch of Yum 2.6 The post 10 Minute Veggie Fried Rice appeared first on Natural [...]

[...] potatoes, wild rice, and arugula on a plate (or bowl) and give it a toss to combine. Serve. Notes Recipe adapted/inspired from Pinch of Yum 2.6 What’s your plan for maintaining a healthy weight over [...]

[...] the cheese on top is starting to brown and the baked ziti is heated through. Serve and enjoy. Notes Recipe adapted from Gimme Some Oven 3.0 The post Spicy Sausage and Kale Baked Ziti appeared first on [...]

[...] the shrimp scampi. Sprinkle with Parmesan cheese and more fresh chopped parsley if desired. Notes Recipe adapted from Gimme Some Oven 3.0 Want more delicious, simple recipes like this? Subscribe to [...]

[...] Mashed Potatoes Prep Time: 5 minutes Cook Time: 30 minutes Total Time: 35 minutes Yield: 4 servings Ingredients: 4 medium baking potatoes 1 teaspoon salt 4 tablespoons (1/2 stick) salted butter, [...]

[...] Egg Scramble Prep Time: 3 minutes Cook Time: 7 minutes Total Time: 10 minutes Yield: 2 servings Ingredients: 1 tablespoon salted butter 3/4 cup fresh kale (not packed), de-ribbed 3 cloves roasted [...]

[...] Baby Pancake Prep Time: 7 minutes Cook Time: 20 minutes Total Time: 27 minutes Yield: 4 servings Ingredients: 4 large eggs 3/4 cup whole milk 3/4 cup all purpose flour 2 teaspoons organic maple syrup [...]

[...] Romanoff Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Yield: 4 servings Ingredients: 8 oz. uncooked egg noodles 1 1/2 cups large curd cottage cheese 1 1/2 cup sour cream 1/2 [...]