Pomegranate Days

[...] recipe is short and sweet. Enjoy the long weekend. Mongolian Beef   Author: Pomegranate Days Serves: 4 Save Print this recipe   Ingredients 30 ml (2 T) sunflower oil 5 ml (1 t) [...]

[...] . PS – And Yes! I do think that you should make your own bread. Avocado Sandwich Author: Pomegranate Days Serves: 6 Prep time: 30 mins Cook time: 60 mins Total time: 1 hour 30 mins Save Print this [...]

[...] waiting!!! Have a great week Vegetable Rice Paper Rolls & Peanut Sauce Author: Pomegranate Days Serves: 10 rolls Prep time: 45 mins Total time: 45 mins Print this recipe Ingredients 10 [...]

[...] with our beloved KC that I wish you a fabulous weekend. Grilled Salmon Salad Author: Pomegranate Days Serves: 4 Prep time: 30 mins Cook time: 10 mins Total time: 40 mins Print this recipe [...]

[...] if you wanted more. Seed Crunchies Author: Pomegranate Days Serves: about 20 Prep time: 10 mins Cook time: 30 mins Total time: 40 mins Save Print this recipe Ingredients 250 ml (1 C) flour 500 ml (2 [...]

[...] Chicken with Coriander Gremolata Author: Pomegranate Days Serves: 4 servings Prep time: 20 mins Cook time: 45 mins Total time: 1 hour 5 mins Save Print this recipe Ingredients 250 ml (1 C) coriander, [...]

[...] (dot)co(dot)za. Broccoli Salad with Yoghurt Dressing Author: Sam Serves: 4-6 Prep time: 15 mins Cook time: 8 mins Total time: 23 mins Save Print Ingredients 1 large head of broccoli, snipped into [...]

[...] only do that if you are alone). Whiskey Bacon Jam Author: Sam Serves: 2 cups Prep time: 20 mins Cook time: 1 hour Total time: 1 hour 20 mins Save Print Ingredients 2 x 125 g packets back bacon, rind [...]

[...] ; Cheese Soufflé   Author: Sam Taylor Serves: 6 Cook time: 30 mins Total time: 30 mins Save Print this recipe   Ingredients To prepare the soufflé dishes: butter, melted and [...]

[...] Days Serves: 18 rolls Prep time: 25 mins Cook time: 2 hours Total time: 2 hours 25 mins Save Print this recipe Ingredients 4 x 250 ml (4 C) strawberries, leaves removed, washed and chopped 125 [...]

[...] : Pomegranate Days Serves: 12 Prep time: 10 mins Cook time: 60 mins Total time: 1 hour 10 mins Save Print this recipe Ingredients 4 x 250 ml (4 C) oats 375 ml (1½ C) wheat germ 5 ml (1 t) ground [...]

[...] Ginger Beer Author: Pomegranate Days Serves: 4 liters Prep time: 15 mins Total time: 15 mins Save Print this recipe Ingredients 750 ml (3 C) sugar 2 liter (4 C) boiling water 2 liter (4 C) cold [...]

[...] seeds 5 ml (1 t) black peppercorns 5 ml (1 t) teaspoon salt Method Place the pecan nuts on a baking tray. Sprinkle with slat and a few drops of water. Bake in an oven preheated to 180˚C for 5 minutes [...]

[...] pan using 2 sheets of rice paper to line both the bottom and the sides. Place the nuts on a baking tray and gently heat them in an oven preheated to 100˚C. Switch off the oven to simply keep the nuts [...]

[...] , and add the remainder to chocolate, stir well to incorporate it all. Spoon the mixture onto a baking tray that has been lined with baking paper. The thinner you spread the chocolate, the thinner the [...]

[...] until all the flour mix is coated well with the butter mix. Press the crunchie mixture into a baking tray that has been sprayed with non-stick spray and bake in an oven preheated to 180˚C for 30 [...]

[...] Author: Pomegranate Days Serves: 4 Prep time: 30 mins Cook time: 10 mins Total time: 40 mins Print this recipe Ingredients Dressing 1 small clove of garlic, crushed 80 ml (⅓ C) olive oil [...]

[...] & Peanut Sauce Author: Pomegranate Days Serves: 10 rolls Prep time: 45 mins Total time: 45 mins Print this recipe Ingredients 10 sheets rice paper Filling ½ small cucumber julienne 2 carrot [...]