Recent Questions - Seasoned Advice

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According to the data and stats that were collected, 'Recent Questions - Seasoned Advice' channel has an outstanding rank. Despite such a rank, the feed was last updated more than a month ago. The channel mostly uses medium-length articles along with sentence constructions of the intermediate readability level, which is a result indicating a well-balanced textual content on the channel.

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Short articles, prevailing on the channel, can be a good choice for 'Recent Questions - Seasoned Advice' if they’re going to gain their audience’s sympathy with brevity. Also, there are medium-length pieces making up more than one third of all articles.

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Intermediate readability level is common for 'Recent Questions - Seasoned Advice' articles as it addresses the matters that demand certain level of education to be understood. Sometimes the channel gets even more difficult by issuing pieces of advanced readability level (there are just a few of them). In addition the channel contains materials of a basic readability level, making up more than one third of its content.

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Recent News
How long can I safely store soaked (but not cooked) *soy* beans in the fridge?

How long can I safely store soaked (but not cooked) *soy* beans in the fridge?

I make my own soy milk using a plant milk maker. The maker itself is very quick - it takes about 40 minutes to make a litre of soy milk. But soaking the...

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Removing alcohol from maple extract

Removing alcohol from maple extract

I would like to remove the alcohol, or as much as is reasonable, from maple extract. I plan to use this for flavoring cold foods, and don't want the alcohol...

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Induction hob not working when oven is on

Induction hob not working when oven is on

I have an induction hob, which is over an oven (both around 10 years old). Recently I have had a problem, whereby if I have the oven on for a while at...

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Improving my recipe for plain water boiled brown lentils [closed]

Improving my recipe for plain water boiled brown lentils [closed]

I don't know if I am doing things right. How can I improve my recipe? The recipe. Only 2 ingedients water and lentils. I buy 1 plastic package of lentils...

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Safety of cans of cokes in a refrigerator that isn't working

Safety of cans of cokes in a refrigerator that isn't working

My front refrigerator has stopped having cold air circulating. I ran out of room in my other refrigerator and put several cans of coke in the refrigerator...

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Best way to cut bread to keep it fresh

Best way to cut bread to keep it fresh

Suppose I have a round loaf of bread, like the one in this picture. I want to eat it over multiple days, a portion each meal. What is the best way to...

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Light or dark, when picking frozen abalones sealed in clear plastic?

Light or dark, when picking frozen abalones sealed in clear plastic?

What shade is best? Light or dark? In my village, the store sells solely frozen Australian abalone, sealed in see through plastic. I am befuddled, as...

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Why is store-bought ajvar marked as consume within 3-4 days?

Why is store-bought ajvar marked as consume within 3-4 days?

I've started to be a big fan of store-bought spicy ajvar, which is generally a delicious and low-effort spread for toast et al. However, all the jars...

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How to judge if rejuvelac (fermented grain soaking water) is safe other than tasting it?

How to judge if rejuvelac (fermented grain soaking water) is safe other than tasting it?

Rejuvelac is made by soaking fresh sprouts in water and then filtering and taking the water, discarding the sprouts, see for example here. Anything I...

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Two Different Pie Fillings

Two Different Pie Fillings

I want to bake a pie for my school club this upcoming Thursday, and while thinking of what kind to make had the idea to make a peaches and cream pie!...

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When would a cook reach out for a mortar and pestle rather than an electric grinder for spices and a sharp knife for her...

When would a cook reach out for a mortar and pestle rather than an electric grinder for spices and a sharp knife for her...

The last person I witnessed use a mortar and pestle was my grandmother, and even she was dissatisfied with how a few grains of coriander might regularly...

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