Royal Chef Sujata

[...] This is a most simple Recipe for Indian Style Onions Pickle, Known in Hindi as Pyaz ka Achar, this is a spicy pickle recipe, [...]

[...] This is an extremely simple recipe for making fresh Chaat Masala at home, which takes hardly any time to prepare and store. [...]

This is a Recipe for Spicy Achari Paneer a popular and much in demand Paneer dish, given below is the simple and easy method to prepare this dish in y [...]

[...] a Recipe for Parsi Fried Rice, prepared in the traditional Parsi style of cooking. This is a simple recipe, which can be served with or without any curry. Ingredients 500 Grams Rice (Basmati) 1 Large [...]

[...] . Ingredients 1 Cup Moong Dal 3 Cups Spinach (chopped) 1” Piece Ginger (chopped) 2 Green Chilies (chopped) 1 Medium size Onion (finely chopped) ½ Teaspoon Chili Powder 3... Visit Site [...]

[...] Kitty and Cocktail parties. Ingredients 250 Gram Paneer Pieces ¼ Cup Palak (spinach) Paste 3 Green Chilies (minced) 3 Tablespoon Curd ½ Tea spoon Cumin Seeds (roasted and powdered) ¼ Teaspoon Black [...]

[...] 200 Gram Mushroom 1 Big size Tomato ¼ Cup Tomato Puree ¼ Cup Coconut (shredded) 2-3 Green Chilies (chopped) ¼ Teaspoon Turmeric Powder 4... Visit Site for more. [...]

[...] and healthy dish for the Tiffin Box of your child. Ingredients 2 Cup Sprouted Moong 3 Green Chilies (chopped) 1 Tea spoon Ginger Paste 2 Table spoon Coriander Seeds 1 Tea spoon Red Chili Powder [...]

[...] Maharashtrian style of cooking. Can be a part of the Diwali Faral Sweets. Ingredients 2 Cup Coconut (grated) 1 Cup Orange (segments mashed) ¾ Cup Sugar 1 Drop Orange Color 2 Drops Orange Emulsion [...]

[...] ) 1 Cup Semolina 4 Green Chillies (chopped) 1 Cup Curd ¼ Cup Coriander Leaves (chopped) ¼ Cup Coconut (grated) 3... Visit Site for more. [...]

[...] Here. The recipe given here uses half a liter Milk to make the Rasgullas. For the Gravy 1 Cup Coconut (grated) 1 Tea spoon Red Chili Powder 1 Green Chili (chopped) ¼ Tea spoon Turmeric Powder [...]

[...] Fennel Seeds (Badi Saunf), 1 Table spoon Ginger-Garlic Paste), Red Masala  (grind) 1 Cup Coconut (grated) 1 Tea spoon Red Chili Powder 1 Tea spoon Garam Masala 1 Small Tomato (chopped) [...]

[...] This is a Recipe for Salted Champakali for Diwali festival, a rare and unique salted dish for Diwali Faral. Ingredients 2 Cups Refined Flour (Maida) 2 Tea spoon Pepper Corn (crushed) 1 Tea spoon [...]

[...] This is a Recipe for Barik Sev for the Diwali Faral, Ingredients 4 Cups Gram Flour (besan) 10 Cloves (lavang powder) 1 Tea spoon Parsley Powder 2 [...]

[...] for Khari Shankarpali a salted variation of the usual Godi Shankarpali a common and popular Diwali Faral item in Maharashtra. There is a slight variation in this recipe and one given earlier. [...]

[...] This is a Recipe for Godi Shankarpali or Sweet Shankarpali, a very popular Maharashtrian Diwali Faral item, prepared in slightly different way from the one posted sometime back. Ingredients 2 Cups [...]

[...] Shenganchi Amti. Ingredients 2 Drum Sticks (remove the skin and cut in medium size pieces) 1 Small Onion (chopped) 1 Small Tomato (chopped) 1 Small Potato (peel and cut... Visit Site for more. [...]

[...] Macaroni (raw) 1 Cheese Cube (cut in small pieces) ¼ Cup Carrot (grated) 1 Table spoon Butter 1 Small Onion (chopped) 1 Small Tomato (chopped) ¼ Tea spoon Red Chili... Visit Site for more. [...]

[...] 1 Cup Macaroni ¼ Cup Carrot ¼ Cup Cabbage ¼ Cup Capsicum ¼ Cup French Beans One Small Onion One Green Chili (chopped) One-Tablespoon Tomato Ketchup One-Tablespoon Butter ¼... Visit [...]

[...] , Cauliflower, Cabbage, Green Peas, French Beans, Capsicum and Potato cut in small pieces) 1 Small Onion (chopped) 1 Table spoon Lemon Juice 1 Table spoon Ghee Salt as per taste Green Masala (grind) ( [...]

[...] 10 Mint Leaves 2 Table spoon... Visit Site for more. [...]

[...] Moong (green gram) 1 Cup grated Coconut ¼ Cup Coriander Leaves 2 Green Chilies (chopped) 2 Table Spoon Lemon Juice Salt as per taste For the Tadka 2 Table spoon... Visit Site for more. [...]

[...] Indian spices and Garam Masala. Ingredients ½ Kg Mutton 1 Tea spoon Chili Powder 1 Table spoon crushed raw Papaya ½ Tea spoon Garam Masala ½ Tea spoon Caraway seeds Powder (Sahajeera) [...]

[...] . Ingredients250 Gram Dodka (Ridge Gourd)1 Small size Onion (chopped)2 Green Chilies (slit)1 Table spoon... Visit Site for more. [...]

[...] the Konkan region of Maharashtra. Ingredients 1 Cup Harbare 1 Table spoon Onion (chopped) 1 Table spoon Coconut (grated) 1 Table spoon Coriander 1 Kokam Salt as per taste Taje... Visit Site for more. [...]

[...] ) 2 Green Chilies (slit) 1 Table spoon Gram Dal (Channa Dal soak in water for 2-3 hrs) 1 Table spoon Coconut (grated) Salt as per taste For the Tadka 1 Tea spoon Oil 1 Tea spoon Mustard Seeds 1 Tea [...]

[...] Nuts (cut into two pieces) Salt and Sugar as per taste 1 Table spoon Coriander 1 Table spoon Coconut (grated) For the Tadka ½ Table spoon Oil 1 Tea spoon Mustard Seeds 1 Tea spoon Cumin [...]

[...] This is a Recipe for Coconut-Rice Kheer. Ingredients 2 Table spoon Rice (Basmati rice) 2 Table spoon Coconut (grated) ½ Liter Milk ¼ Cup Sugar 1 Table spoon Ghee 1 Tea spoon Cardamom Powder 1 Table [...]

[...] This is a Recipe for Egg Canape a special uncommon snack for cocktail parties. Ingredients 2 Eggs ¼ Tea spoon Chili Sauce 1 Tomato Sliced A little Butter 1 Bread Loaf ( [...]

[...] snack having the shape of the capsicum, looks great and unique snack for your kitty and cocktail parties. Ingredients For the Stuffing 2 Big... Visit Site for more. [...]

[...] of it appearance. It is a extremly popular snack or starter; especially for Kitty and Cocktail Parties.... Visit Site for more. [...]

[...] for Baked Palak Paneer Tikka, a popular and in demand Paneer snack for Kitty and Cocktail parties. Ingredients 250 Gram Paneer Pieces ¼ Cup Palak (spinach) Paste 3 Green Chilies ( [...]

[...] . Ingredients 1 Cup Wheat thick Rawa (Dalia) 1 Cup Green Peas 1 Tea spoon Ginger 1 Small Tomato (chopped) 3-4 Green Chilies (chopped) Masala (4-5 Black Pepper Corn, ¼ Tea spoon [...]

[...] 2 Drum Sticks (remove the skin and cut in medium size pieces) 1 Small Onion (chopped) 1 Small Tomato (chopped) 1 Small Potato (peel and cut... Visit Site for more. [...]

[...] (cut in small pieces) ¼ Cup Carrot (grated) 1 Table spoon Butter 1 Small Onion (chopped) 1 Small Tomato (chopped) ¼ Tea spoon Red Chili... Visit Site for more. [...]

[...]   (grind) 1 Cup Coconut (grated) 1 Tea spoon Red Chili Powder 1 Tea spoon Garam Masala 1 Small Tomato (chopped) 15-20 Mint Leaves (chopped) 1 Tea spoon Cumin-Coriander Seeds Powder ½ Table [...]

[...] spoon Carrot (shredded) 2 Table spoon Onion (chopped) 2 Table spoon Tomato (chopped) 2 Table spoon Coriander (chopped) 2 Cheese Cubes (shredded) Salt and Pepper as per taste Read more » [...]

[...] 3 Table spoon Cheese (shredded) 1 ½ Tea spoon Black Pepper 1 Green Chili (chopped) 1 Table spoon Coriander 1 Table spoon Butter 1 Table spoon Cream Salt as per taste Read more » [...]

[...] . Ingredients 1 Cup Harbare 1 Table spoon Onion (chopped) 1 Table spoon Coconut (grated) 1 Table spoon Coriander 1 Kokam Salt as per taste Taje... Visit Site for more. [...]

[...] (finely cut) 8-10 Cashew Nuts (cut into two pieces) Salt and Sugar as per taste 1 Table spoon Coriander 1 Table spoon Coconut (grated) For the Tadka ½ Table spoon Oil 1 Tea spoon Mustard [...]

[...] ) ½ Cup Coconut (grounded paste) ¼ Cup Coriander For the Tadka ½ Tea spoon Oil 1 Tea spoon Mustard Seeds 1 Tea spoon Cumin Seeds ¼ Tea spoon Asafoetida ¼ Tea spoon Turmeric Powder 7 [...]

[...] Salt as per taste 1 Table spoon Coconut (grated) For the Tadka ½  Table spoon Oil 1 Tea spoon Mustard Seeds 1 Tea spoon Cumin Seeds ¼ Tea spoon Asafoetida ¼ Tea spoon Turmeric Powder ½ Tea [...]

[...] ) 1 Table spoon Coconut (grated) Salt as per taste For the Tadka 1 Tea spoon Oil 1 Tea spoon Mustard Seeds 1 Tea spoon Cumin Seeds ¼ Tea spoon Asafoetida ¼ Tea spoon Turmeric Powder Read [...]

[...] spoon Coriander 1 Table spoon Coconut (grated) For the Tadka ½ Table spoon Oil 1 Tea spoon Mustard Seeds 1 Tea spoon Cumin Seeds 2 Green Chilies (chopped) 5-6 Curry Leaves (chopped) Read [...]

[...] . Ingredients Six Slices Bread (cut into half) 1 Cup Moong [Green Gram] Green Chutney (grind) ½ Cup Coriander leaves (chopped)... Visit Site for more. [...]

[...] . Ingredients 250 Grams Bhindi (lady finger) ¼ Cup Onion (chopped) ¼ Cup Coconut (grated) ¼ Cup Coriander (chopped) 1 Tea spoon Red Chili Powder ¼ Tea spoon Turmeric Powder 1 Tea spoon Goda Masala [...]

[...] ) 1 Table spoon Lemon Juice 1 Table spoon Ghee Salt as per taste Green Masala (grind) (¾ Cup Coriander, 2 Green Chilies, 1 Tea spoon Fennel Seeds (Badi Saunf), 1 Table spoon Ginger-Garlic Paste), [...]

[...] spoon Tomato (chopped) 2 Table spoon Onion (chopped) ½ Cup Coconut (grounded paste) ¼ Cup Coriander For the Tadka ½ Tea spoon Oil 1 Tea spoon Mustard Seeds 1 Tea spoon Cumin Seeds ¼ Tea [...]

[...] Asafoetida Powder 1 Tea spoon Pepper Corn (crushed) 1 ½ Tea spoon Dry Ginger (crushed) 1 Tea spoon Cumin Seeds 2 Table spoon Oil 2 Table spoon Ghee 8-10 Curry Leaves Salt as per taste Read more » [...]

[...] (Maida) ¾ Cup Ghee 1 Tea spoon Parsley (crushed) 1 Tea spoon Black Pepper (crushed) 1 Tea spoon Cumin Seeds 1 Tea spoon Kasuri Methi 1 ½  Tea spoon Salt 1 Tea spoon Baking Powder Oil for [...]

[...] 1 Table spoon Coconut (grated) For the Tadka ½ Table spoon Oil 1 Tea spoon Mustard Seeds 1 Tea spoon Cumin Seeds 2 Green Chilies (chopped) 5-6 Curry Leaves (chopped) Read more » [...]

[...] Maaharshtrian Usal dish from the Konkan region of Maharashtra. Ingredients 1 Cup Harbare 1 Table spoon Onion (chopped) 1 Table spoon Coconut (grated) 1 Table spoon Coriander 1 Kokam Salt as per taste [...]

[...] spoon Oil 2 Table spoon Sweet Corn Niblets (boiled) 2 Table spoon Carrot (shredded) 2 Table spoon Onion (chopped) 2 Table spoon Tomato (chopped) 2 Table spoon Coriander (chopped) 2 Cheese [...]

[...] 1 Cup Red Gram Dal (Tur Dal) 2 Green Chilies (slit) 2 Table spoon Tomato (chopped) 2 Table spoon Onion (chopped) ½ Cup Coconut (grounded paste) ¼ Cup Coriander For the Tadka ½ Tea spoon Oil 1 Tea [...]

[...] dry prawns dish for seafood lovers. Ingredients 250 Gram Dried Prawns 2 Fresh Red Chilies 1 Green Chili 5 Small Onions 5-6 Lady Fingers 1 Teaspoon Turmeric Powder 2 Table spoon Cooking Oil Salt as [...]

[...] 1 Cup Macaroni ¼ Cup Carrot ¼ Cup Cabbage ¼ Cup Capsicum ¼ Cup French Beans One Small Onion One Green Chili (chopped) One-Tablespoon Tomato Ketchup One-Tablespoon Butter ¼... Visit Site for more. [...]

[...] make the Rasgullas. For the Gravy 1 Cup Coconut (grated) 1 Tea spoon Red Chili Powder 1 Green Chili (chopped) ¼ Tea spoon Turmeric Powder ½ Cup Tomato Puree 1 Table spoon Almond-Cashew [...]

[...] at home. Ingredients 500 Ml Milk (buffalo) ¼ Cup Mango Pulp 1 Table spoon Milk Powder 2 Table spoon Sugar A pinch of Turti (Alum) Dry Fruits for garnishing Read more » [...]

[...] one in a while for a change from the usual breakfast dishes. Ingredients 2 Cups Milk 3 Table spoon Sugar 1 Table spoon Kismis 1 Cup Poha 1 Table spoon Almond (sliced) 1/4 Tea spoon Vanilla Essence [...]

[...] Vanilla flavor, a most simple and easy to make Milk Shake recipe. Ingredients 500 Ml Milk 2 Table spoon Sugar 1 Small size Banana (cut in small pieces) 2-3 drops Vanilla Essence 1 Table spoon Vanilla [...]