Shock Munch

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Channel Reputation Rank

#572
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Activity Status

Stale

last updated

According to the data and stats that were collected, 'Shock Munch' channel has quite a good rank. The feed was last updated more than a year ago. The channel mostly uses short articles along with sentence constructions of the basic readability level, which is a result indicating a well-crafted news inventory on the channel.

About 'Shock Munch' Channel

Recipes so good to munch on they're shocking

? Updates History Monthly Yearly
? Content Ratio
? Average Article Length

Short articles, prevailing on the channel, can be a good choice for 'Shock Munch' if they’re going to gain their audience’s sympathy with brevity. Also, there are medium-length pieces making up more than one third of all articles.

short

long

? Readability Level

'Shock Munch' mostly contains texts of a basic readability level which may show their aim to reach a wider audience. Besides, there are a smaller number of articles of intermediate readability.

advanced

basic

? Sentiment Analysis

Positive emotional expressions prevail throughout the texts: they may include favorable reviews, appreciation or praise in regard to the subjects addressed on the channel. However, the channel also contains some rather negative or critical records that make up more than a quarter of all its content.

positive

negative

Recent News

Unfortunately Shock Munch has no news yet.

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[...] This recipe is a Shock Munch original! Man, I love rummaging through my fridge trying to see which leftover ingredients can [...]

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[...] the world were kaffir lime leaves).  But, with a [...] The post Tom Yum Soup appeared first on Shock Munch. [...]

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[...] abundant and fresh, it’s cheap!  Like…..4 [...] The post Pico de Gallo appeared first on Shock Munch. [...]

?Key Phrases
Nailed It! Kahlua Roasted Marshmallow Shots

[...] I’m adding a new segment to Shock Munch.   Not every dish I prepare comes out perfectly, in fact, some of the stuff I make tastes gross, [...]

Asparagus with Potato,Tomato and Feta Cheese (can be vegan)

[...] This recipe is a Shock Munch original! Man, I love rummaging through my fridge trying to see which leftover ingredients can [...]

Tom Yum Soup

[...] the world were kaffir lime leaves).  But, with a [...] The post Tom Yum Soup appeared first on Shock Munch. [...]

Pico de Gallo

[...] abundant and fresh, it’s cheap!  Like…..4 [...] The post Pico de Gallo appeared first on Shock Munch. [...]

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