Tasty Appetite

[...] . 7. Add tomato pieces, sliced green chilly and cook for few minutes. 8. Now add salt, turmeric pwd, garam masala pwd, red chilly pwd, cumin pwd, coriander pwd and crushed black pepper pwd. 9. [...]

[...] garlic paste  - 1 tbsp · Green chilly             - 2 · Turmeric pwd          - ¼ tsp · Red chilly pwd        - ½ tsp · Salt to [...]

[...] . Add yoghurt, sliced onions, green chilly, chat masala pwd, red chilly pwd, garam masala pwd, turmeric pwd, ginger garlic paste, salt and freshly chopped coriander & mint leaves. 8. Mix all the [...]

[...]   Cumin seeds            - 1 tsp ·       Turmeric pwd            - ½ tsp ·       Cooked & [...]

[...] no lumps. 7. Now add this roasted gram dal powder to the rice batter in the mixing bowl. 8. Add peppercorns and curry leaves to blender and crush it coarsely. Add this to mixing bowl [...]

[...] needed ·       Water as needed to make soft dough. Method: 1. Take the rice flour in the mixing bowl. 2. Add the besan flour, urad dal flour, roasted gram dal flour and hing. 3. Add carom [...]

[...] grind it to fine pwd. 3. Seive the roasted gram flour to ensure no lumps are there. 4. Take a mixing bowl and add both the besan and roasted gram flour to it. 5. Add rice flour and mix well. 6. Add [...]

[...]                - to deep fry · Salt to taste Method: 1. Take rice flour in a mixing bowl. 2. Dry roast the urad dal in low flame till nice aroma comes. 3. When it [...]

[...] pwd                            - ½ tsp · Cumin pwd                           - ½ tsp · Ginger [...]

[...] 1/2 cup of warm water and adjust the consistency of the gravy) 12. Sprinkle garam masala pwd and cumin pwd. 13. Turn off flame and transfer to serving bowl. 14. Garnish with freshly chopped coriander [...]

[...] and take it in a mixing bowl. Add sliced green chilly. 3. Add grated ginger, red chilly pwd, cumin pwd, garam masala pwd, lemon juice, salt and coriander leaves. 4. Mix well. 5. Divide the bread [...]

[...] mash completely. 3. Add grated paneer. 4. Add salt, green chilly, coriander pwd, red chilly pwd, cumin pwd, amchur pwd, grated ginger, chopped coriander leaves and garam masala pwd. 5. Mix all the [...]

[...] tomato pieces, sliced green chilly and cook for few minutes. 8. Now add salt, turmeric pwd, garam masala pwd, red chilly pwd, cumin pwd, coriander pwd and crushed black pepper pwd. 9. Mix well. 10. [...]

[...] and combine. 7. Add yoghurt, sliced onions, green chilly, chat masala pwd, red chilly pwd, garam masala pwd, turmeric pwd, ginger garlic paste, salt and freshly chopped coriander & mint leaves. 8. [...]

[...] cooker, add soaked chickpeas, sliced onions, tomatoes, turmeric pwd, red chilly pwd, garam masala pwd, ginger garlic paste, cumin pwd, saunf pwd, salt, 1 cup water and pressure cook until it is [...]

[...] in a mixing bowl. Add sliced green chilly. 3. Add grated ginger, red chilly pwd, cumin pwd, garam masala pwd, lemon juice, salt and coriander leaves. 4. Mix well. 5. Divide the bread pieces diagonally [...]

[...] here with a classic  Aloo dish, which is popularly known as Aloo Jeera. Its very healthy & tasty recipe to make in your kitchen for a quick weeknight dinner along with your soft chapattis. This [...]

[...] -IN X-NONE X-NONE Aloo Palak is a very healthy and classic delicacy from Punjabi cuisine. This tasty recipe can be prepared at home in less than 20 minutes. In this recipe the potato cubes are cooked [...]

[...] false false EN-IN X-NONE X-NONE Looking for something, colorful, flavorful and indeed very tasty recipe for kids lunch box? Here goes a delicious rice dish made of carrots. Carrot rice has hints of [...]

[...] days in advance too. It stays fresh for up to 3 weeks. Check out the spicy & tasty recipe here..! Ingredients: ( Makes about 25 Thattais) · Boiled Rice               - ½ [...]

[...] stops. 6. Add sliced onion and saute till the onions turns transculent. 7. Add turmeric pwd, coriander pwd and salt. 8. Mix well. 9. Now add the sliced potatoes. 10. Combine gently. 11. Cover and cook [...]

[...] . 2. Peel off the skin and mash completely. 3. Add grated paneer. 4. Add salt, green chilly, coriander pwd, red chilly pwd, cumin pwd, amchur pwd, grated ginger, chopped coriander leaves and garam [...]

[...] cumin seeds, curry leaves and wait to splutter. 5. Add turmeric pwd, red chilly pwd, salt and coriander pwd. 6. Mix well. 7. Add the cubed potatoes and combine gently. 8. Simmer the flame for 4 to 5 [...]

Punjabi Dhaba Style Chicken Curry: Today I’ve got a simplest and tastiest Punjabi style Chicken curry recipe for you. I just love the flavor and sp [...]

Normal 0 false false false EN-IN X-NONE X-NONE Dahi Aloo: Today’s delicious recipe is Dahi Aloo. Dahi wale aloo is a yoghurt based gravy pr [...]

Normal 0 false false false EN-IN X-NONE X-NONE Aloo Ki Subzi: Today’s post is Aloo Ki Sabji, a very popular dish of North India and has a u [...]

Normal 0 false false false EN-IN X-NONE X-NONE Oats Masala Paratha: I am posting today a stuffed Indian Bread recipe that is very tasty & [...]

Normal 0 false false false EN-IN X-NONE X-NONE Hara Bhara Kabab: For all those vegetarian healthy food lovers, here comes the delicious Hara [...]

Normal 0 false false false EN-IN X-NONE X-NONE Aloo Ki Subzi: Today’s post is Aloo Ki Sabji, a very popular dish of North India and has a u [...]