The Chalkboard

[...] veggies, but in hotspots like these. Give yourself permission. Are you interested in doing a juice cleanse but think to yourself "I'm not that kind of girl?" Who says? Are you ready to write [...]

[...] You might be wondering why we'd recommend adding anything to your schedule during a juice cleanse, but the truth is, although a cleanse seems like a lot to handle amidst your busy schedule, [...]

[...] for chia pudding. We've had our fun indulging and are finally feeling ready for that January juice cleanse! Juice cleansing is a Chalkboard tradition, one that we rely on every New Year to achieve a [...]

[...] So you've just signed up for your juice cleanse...now what? You've probably already cleaned out your pantry to get rid of those tempting [...]

[...] telling us what's inspiring you toward a healthy new year. The winner will receive a 3-day Pressed Juicery juice cleanse, JUICE by Pressed Juicery, The Blender Girl Cookbook by Tess Masters, The [...]

[...] to its unique enzyme profile. Our favorite way to drink daikon juice is by blending it with Pressed Juicery's Citrus 1 - this boosts its cleansing abilities and softens the taste of the daikon. [...]

[...] obsession - especially when we're on a cleanse. (And we are all on a cleanse this month.) Pressed Juicery enlisted funny girl Erin Foster in this video detailing just how real the struggle is. [...]

[...] agent, and it promotes colon and cardiovascular health. This green juice recipe comes from Pressed Juicery's book Juice: Recipes for Juicing, Cleansing, and Living Well . Enter our Pinterest contest [...]

[...] Maybe it's your daily glass of green juice or vitamin D supplements. Maybe it's brewing the perfect cup of coffee or rolling out your yoga [...]

[...] Okay, so your skin is glowy and detoxed from all that green juice...now keep it that way all winter long with a few of our latest skincare obsessions designed to [...]

[...] spice of life, but there are a few things we just can't get enough of: dark chocolate, green juice, kale chips and those oh-so-gorgeous smoothie bowls. If you're anything like us, you've [...]

[...] It's that time of year again. Time to trade in your eggnog for green juice, mashed potatoes for super sprout salads, and Christmas cookies for chia pudding. We've had our [...]

[...] water in hand - you have a better chance of sticking to it well past January 15th. Clearly, Kate Hudson's fitness routine is on point and she has found a way to stay super-motivated. Not only is her [...]

[...] . To get you pumped and committed to those healthy resolutions, we're teaming up with Kate Hudson's  Fabletics to encourage you along. We're giving away most of what you need to start [...]

[...] We're loving this stylish round-up of Kate Hudson's favorite things. From the crystals to the truffle oil to the naughty-but-nice Stella [...]

[...] amidst the wild, sometimes unexpected zig-zags of everyday life. We've been palling around with Kate Hudson all month long, talking small victories, active lifestyles, and what it means to truly live [...]

[...] breaking down everything we need to know about this new resource and how it came to be... The Chalkboard Mag: Food Scores has been a long time coming! Tell us a little about the effort required to [...]

[...] is pretty remarkable as well. Get to know El Camino Travel 's Marianna Jamadi below... The Chalkboard Mag: Tell us about the concept of El Camino in a nutshell, what is the experience? El Camino [...]

[...] Sweet Sea (milk chocolate with caramelized waffle cone pieces and topped with sea salt) The Chalkboard Mag: These bars are brilliant - sea salt seems like the perfect handshake for the two brands! [...]

[...] gabfest or, heck, road trip to celebrate the friends you're most grateful for this year! The Chalkboard Mag: How'd you two friends meet? Taylr Anne: Through Instagram actually! Jess Hannah: Instagram [...]

What you need to know: Green coffee beans are the unroasted beans of the Arabica coffee plant. Rather than being roasted like regular coffee, they are [...]

What you need to know: One of the world's most luxurious foods, caviar is more than just a high-priced champagne accompaniment. It offers an array of [...]

What you need to know: Daikon is a winter radish native to southeast and continental Asia. Characterized by its fast growing leaves and white root, it [...]