The Vegan Wifey

[...] When one thinks about weightlifting, perhaps a vegan diet is not the first thing that comes to mind. However, I can attest that it can certainly, and [...]

[...] I found the perfect diet for the physique that I always wanted, which is a vegan diet. Let’s talk about the physical or bodily image aspect of vegan weightlifting since I think it’s [...]

[...] Written by Donat a/k/a The Vegan Hubby Did you “cheat” on your vegan diet this Thanksgiving? Did people give you shocked and horrified looks? Before you have an [...]

[...] This is how some burned potatoes taught me the most important trait to have in order to eat a vegan diet, or any diet for that matter. Some people might say that perseverance, will power or [...]

[...] As any Disney fan and foodie knows, food is a theme park. When planning a trip to Walt Disney World, I start planning our dining itinerary months in advance so that I can be ready to make ADR’ [...]

[...] Today we’re focusing on the most magical place on earth… Walt Disney World! Specifically, how to enjoy a trip to “the World” while sticking to a reasonably healthy [...]

[...] delicious meal to boot. What is your favorite restaurant to celebrate a special occasion in Walt Disney World? Let us know in the comments! [...]

[...] the parks. 3. Popcorn The fresh “buttered” popcorn from the plethora of popcorn carts in Walt Disney World is actually vegan. Popcorn is a classic theme park snack and comes in a large enough [...]

[...] I enjoyed my Citrus Lane September Newborn Box so much that I extended my subscription for 6 months. Was it worth it? [...]

[...] The November Citrus Lane Subscription Box was my favorite so far! Read below to see what goodies were included and then [...]

[...] It’s that time again… the December Citrus Lane Subscription Box is here! Read below to see what goodies were included and then feel free to [...]

[...] idea of a subscription box and I’m one happy vegan wifey  This month, I’m reviewing the Citrus Lane Subscription Box. Citrus Lane sends 4-5 products for birth to age 5 each month for $29 [...]

[...] Making my own almond milk has always seemed like way too big a task (I used to have a similar block against chocolate [...]

[...] 1 1/4 t. baking soda 1/4 t. salt 1/2 c. evaporated cane juice sugar 1 c. unsweetened almond milk 1/3 c. extra-virgin olive oil (“EVOO”) 1/2 t. lemon extract 1 T. apple cider vinegar 1 1/ [...]

[...] ) or make pasta marinara. Delicious straight out of the oven with an ice cold glass of almond milk or on their own – I dare you to have just one! Ingredients: 1/2 c. Earth Balance or [...]

[...] is incredibly easy to make and easy to customize to your tastes. Ingredients: 1 c. unsweetened almond milk 2 T. cocoa powder 1 T. brown sugar, loosely packed 1/4 t. vanilla extract 1/4 t. cinnamon 1-2 [...]

[...] Nutritional yeast has been a fairly new addition to our food arsenal, but one that is definitely here to stay. [...]

[...] almond milk is a great substitute for any milk or cream that they use in recipes and nutritional yeast can be a great cheese imitator (and is also great for conversation). If the host wants to [...]

[...] in some pepper, turmeric and any other seasoning you like. You can even add a bunch of nutritional yeast for a cheesier flavor and added vitamins. Either immersion blend the mixture or place [...]

[...] of a subscription box and I’m one happy vegan wifey  This month, I’m reviewing the Citrus Lane Subscription Box. Citrus Lane sends 4-5 products for birth to age 5 each month for $29 a month ( [...]

I enjoyed my Citrus Lane September Newborn Box so much that I extended my subscription for 6 months. Was it worth it? Check out the October box below [...]

[...] The November Citrus Lane Subscription Box was my favorite so far! Read below to see what goodies were included and then feel [...]

[...] It’s that time again… the December Citrus Lane Subscription Box is here! Read below to see what goodies were included and then feel free to click my [...]

[...] that you would like to try, let your chef know and he or she can usually make you a delicious vegan version. Between the standard buffet items that happen to be vegan and the extras by the chef, I [...]

[...] have their traditional recipes, have them split the dishes in half so that one is the vegan version and one is not. It’s also fun to sometimes see the vegan version be the one to get [...]

[...] tailcoats and evening dresses. In regards to the food, however, I have no complaints. A vegan version of their famous Cobb salad can be made for the appetizer or an entree. Ask the chef if [...]

[...] true regardless whether you are already a vegan or are just trying to incorporate some more vegan foods here and there. It might just be the thing you need most. Do you take food a little too [...]

[...] dead in their 50’s. I don’t know about you, but that doesn’t seem very far away to me. Vegan foods on the other hand bind to water, lower cholesterol and provide the macro and micro [...]

[...] food taste great too. It adds that “cheesy” taste /texture, which is often hard to find in vegan foods. Let’s see how Nutritional Yeast Flakes by Sari Foods hold up to these high expectations. [...]