Year of the Pancake

[...] sheet ("jelly roll" size) with non-stick foil or parchment paper. In a very large mixing bowl, whisk syrup, sugar, oil, vanilla, and salt. Stir in the oats, barely, flaxseed, and [...]

[...] cup heavy cream 1/3 cup brown sugar 1 teaspoon cinnamon Directions Preheat oven to 450. In a large mixing bowl, stir flour, white sugar, baking powder and salt. Cut the butter into 1/4 inch cubes and [...]

[...] Directions Preheat oven to 425*F. Spray doughnut pan with nonstick cooking spray. In a large mixing bowl, sift together cake flour, sugar, baking powder, nutmeg and salt. Add buttermilk, eggs and [...]

[...] sugar Directions Preheat oven to 350. Grease a 12-cup muffin pan with cooking spray. In a large mixing bowl, whisk the flour, sugar, baking powder, salt, and poppy seeds and set aside. In a medium [...]

[...] , 8 Tbsp) butter, melted 2 cups flour 1 tablespoon sugar 1 1/2 teaspoons bread machine yeast 1 teaspoon salt 2 eggs 1 teaspoon vanilla Directions Whisk melted butter into the milk.. In a large mixing [...]

[...] -purpose flour 2 teaspoons baking powder 1 teaspoon sugar 1/2 teaspoon baking soda 1/2 teaspoon salt 1 stick butter, cut into 1/4 inch cubes 3/4 cup buttermilk Apple Butter (to serve) [...]

[...] Ingredients 2 cups all-purpose flour 3 tablespoons sugar 1 tablespoon baking powder 1/4 teaspoon salt 5 tablespoons butter 1 cup heavy cream 1 cup semi-sweet chocolate chips Directions Preheat [...]

[...] flour 1 cup packed brown sugar 1 Tablespoon baking powder 1 teaspoon ground cinnamon 1/4 teaspoon salt 1/4 teaspoon baking soda 1/4 teaspoon ground nutmeg 1/8 teaspoon ground ginger 1 can pumpkin [...]

[...] -yeast bread that goes beautifully with a hearty winter stew or chili. Ingredients 2 1/2 cups all-purpose flour 2 Tablespoons sugar 2 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon [...]

[...] try them. I've made Cinnamon Scones before, but with cinnamon and sugar. Ingredients 2 cups all-purpose flour 3 tablespoons sugar 1 tablespoon baking powder 1/4 teaspoon salt 5 tablespoons salted [...]

[...] Ingredients 2 cups all-purpose flour 3 tablespoons sugar 1 tablespoon baking powder 1/4 teaspoon salt 5 tablespoons butter 1 [...]

[...] Ingredients 1 3/4 cups all-purpose flour 3/4 cup sugar 2 teaspoons baking powder 1/4 teaspoon salt 2 tablespoons poppy seeds 1 egg [...]

[...] only carries 1%, so I guess I upped the fat content of the finished product by a smidge) Directions Preheat oven to 350. Spray a loaf pan with non-stick cooking spray. (The recipe calls for a 9x5, [...]

[...] and cooled. 2 cups frozen blueberries (or fresh, if they're in season). No need to thaw. Directions Preheat oven to 400 Line 12 muffin cups with paper liners. You could also grease them, but I find [...]

[...] nutmeg 1 tsp. salt ¾ cup buttermilk 2 eggs, lightly beaten 2 tbsp. butter, melted Directions Preheat oven to 425*F. Spray doughnut pan with nonstick cooking spray. In a large mixing bowl, [...]

[...] salt 1 stick butter, cut into 1/4 inch cubes 3/4 cup buttermilk Apple Butter (to serve) Directions Preheat oven to 450 degrees. In a large mixing bowl, whisk dry ingredients. Add the butter cubes [...]

[...] refrigerated crescent roll dough 2 tablespoons butter, melted 3 tablespoons brown sugar 1 teaspoon cinnamon For the glaze: 1/4 cup powdered sugar 1/4 teaspoon vanilla 1 tablespoon milk Directions [...]

[...] all-purpose flour 2 tablespoons brown sugar 2 teaspoons baking powder 1/4 teaspoon salt 1/2 teaspoon cinnamon 1/8 teaspoon nutmeg 1/8 teaspoon ginger 1/8 teaspoon cloves 1 beaten egg 3/4 cup milk 1/2 [...]

[...] baking powder 1/2 teaspoon baking soda 1/8 teaspoon salt 1 teaspoon ground cinnamon 1/8 teaspoon cloves 2 eggs 1 cup (about half a can) pumpkin puree 1/2 cup canola oil Directions Preheat oven to [...]

[...] powder 1/4 teaspoon salt 1/2 teaspoon cinnamon 1/8 teaspoon nutmeg 1/8 teaspoon ginger 1/8 teaspoon cloves 1 beaten egg 3/4 cup milk 1/2 cup canned pumpkin 2 tablespoons melted butter (or 2 [...]

 I have no idea why I haven't posted this recipe before, since it was one of the reasons I started this blog. Well, that and my kids' insatiable desi [...]

For this twist on one of our favorite fall breakfasts, I changed up a regular pumpkin bread recipe to use coconut oil for the fat. Coconut oil is a na [...]

[...] tablespoons brown sugar 2 teaspoons baking powder 1/4 teaspoon salt 1/2 teaspoon cinnamon 1/8 teaspoon nutmeg 1/8 teaspoon ginger 1/8 teaspoon cloves 1 beaten egg 3/4 cup milk 1/2 cup canned pumpkin 2 [...]