Afghan Culture Unveiled

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Channel Reputation Rank

#358
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Activity Status

Stale

last updated

According to the data and stats that were collected, 'Afghan Culture Unveiled' channel has an excellent rank. Despite such a rank, the feed was last updated more than a year ago. In addition 'Afghan Culture Unveiled' includes a significant share of images in comparison to the text content. The channel mostly uses medium-length articles along with sentence constructions of the intermediate readability level, which is a result indicating a well-balanced textual content on the channel.

About 'Afghan Culture Unveiled' Channel

Rich culture, delicious food and stories from Afghanistan

? Updates History Monthly Yearly
? Content Ratio
? Average Article Length

Medium-length materials prevail on 'Afghan Culture Unveiled' that may be an effective tactic to grip their readers’ attention with a wider range of helpful content. Moreover, there are a few short articles.

short

long

? Readability Level

Intermediate readability level is common for 'Afghan Culture Unveiled' articles as it addresses the matters that demand certain level of education to be understood. Sometimes the channel gets even more difficult by issuing pieces of advanced readability level (there are just a few of them). In addition the channel contains some materials of a basic readability level.

advanced

basic

? Sentiment Analysis

Positive emotional expressions prevail throughout the texts: they may include favorable reviews, appreciation or praise in regard to the subjects addressed on the channel. However, the channel also contains some rather negative or critical records that make up just a small amount of all its content.

positive

negative

Recent News

Unfortunately Afghan Culture Unveiled has no news yet.

But you may check out related channels listed below.

First Impressions of Afghan Food - Afghan Restaurant in San Francisco

[...] Leslie Gordon, a mother of two, and author of Cheer, a novel, writes about her first taste of Afghan food during a visit to Helmand Palace in San Francisco. Helmand also has locations in Baltimore and [...]

AFGHAN MEAT DUMPLING - MANTOO

[...] full of dirty dishes. After someone mentioned that they wanted to learn how to cook Afghan food, a light bulb went on. Why not do a “Cook Your Own Afghan Feast” auction item? [...]

TURMERIC - THE WONDER SPICE

[...] Saberi would be the next person I would go to for Afghan cooking advice. Helen is the author of Afghan Food and Cookery, the one and only published Afghan cookbook. When Helen told me about her newest [...]

KABUL QUINCE AND YOGURT TRIFLE

[...] Helen Saberi has written one of the most popular Afghan cookbooks, Afghan Food and Cookery, which I discoved when I became interested in Afghan cooking. Helen married an [...]

BOBOTIE - HEARTY CASSEROLE WITH TURMERIC AND CURRY POWDER

[...] managed to add the spice to evey dish I've made. This is the last of three recipes authors - Helen Saberi and Colleen Taylor Sin have kindly shared with us from their book. You may purchase Turmeric - [...]

AFGHAN POTATOES WITH SPICY YOGURT SAUCE - BURANI KATCHALU

[...] and a freshly tossed salad. Fresh veggies and garbanzo beans Here is how authors – Helen Saberi and Colleen Taylor Sin recommend you make this dish. Afghan Potatoes with Spicy Yogurt Sauce [...]

TEA AND HOSPITALITY IN AFGHANISTAN

[...] Helen Saberi By guest blogger: Helen Saberi As the small aeroplane from Peshawar came into land bumpily at Kabul airport on 4 March 1971 [...]

KABUL QUINCE AND YOGURT TRIFLE

[...] Helen Saberi has written one of the most popular Afghan cookbooks, Afghan Food and Cookery, which I [...]

AFGHAN COOKING: IN FOREIGN POLICY MAGAZINE

[...] By Humaira This blog gets an honorable mention in the July issue of Foreign Policy Magazine. Anna Badkhen writes an engaging article, Recipe for Living : Add Rice. Stir., about how rice is a staple in [...]

THE WORLD IS A CARPET - A WOMAN'S JOURNEY IN AFGHANISTAN

[...] on Facebook . I have met some cool people through FB who I would have never met otherwise. Anna Badkhen is one of those people. Anna has authored four books, and writes for the New York Times, The [...]

IMMIGRANT SUCCESS STORY - AN INSTRUCTION'S MANUAL

[...] had access to the Immigrant Success Planning: A Family Resource Guide, by my friend, Afghan American author, Atta Arghandiwal. This book has detailed “how to” guide for immigrants inthe [...]

NOWROZ STORIES - MY AFGHAN AMERICAN LIFE Part 2

[...] Samanak wheat grass A conversation with Afghan American author, Community Activist, and Father - Atta Arghandiwal To honor the Afghan New Year, and more [...]

NOWROZ STORIES - MY AFGHAN AMERICAN LIFE Part 1

[...] "Seven S's", items have symbolic meaning for a good year A conversation with Afghan American Author, Ted speaker, Mom - Fariba Nawa Nowroz is one of my favorite holidays. Every year we put [...]

AFGHAN MEAT DUMPLING - MANTOO

[...] by Humaira For many years I hosted an Afghan dinner as an auction item for my daughter’s school fundraiser. I found [...]

AFGHAN MEAT DUMPLING - MANTOO

[...] by Humaira For many years I hosted an Afghan dinner as an auction item for my daughter’s school fundraiser. I [...]

A PEEK IN THE AFGHAN PANTRY

[...] a resounding “no”. While there are a small handful of unusual ingredients in Afghan cooking, the great majority of what’s needed can be found in your neighborhood supermarket such [...]

KABUL QUINCE AND YOGURT TRIFLE

[...] Afghan cookbooks, Afghan Food and Cookery, which I discoved when I became interested in Afghan cooking. Helen married an Afghan man in 1972 and lived in Afghanistan for eight years until she had [...]

AFGHAN COOKING: IN FOREIGN POLICY MAGAZINE

Photo from Foreign Policy article : Recipe for Living:Add Rice. Stir By Humaira This blog gets an honorable mention in the July issue of Foreign Polic [...]

AFGHAN MEAT DUMPLING - MANTOO

by Humaira For many years I hosted an Afghan dinner as an auction item for my daughter’s school fundraiser. I found myself slaving over the meal [...]

AFGHAN MEAT DUMPLING - MANTOO

by Humaira For many years I hosted an Afghan dinner as an auction item for my daughter’s school fundraiser. I found myself slaving over the meal for [...]

?Key Phrases
First Impressions of Afghan Food - Afghan Restaurant in San Francisco

[...] Leslie Gordon, a mother of two, and author of Cheer, a novel, writes about her first taste of Afghan food during a visit to Helmand Palace in San Francisco. Helmand also has locations in Baltimore and [...]

AFGHAN MEAT DUMPLING - MANTOO

[...] full of dirty dishes. After someone mentioned that they wanted to learn how to cook Afghan food, a light bulb went on. Why not do a “Cook Your Own Afghan Feast” auction item? [...]

TURMERIC - THE WONDER SPICE

[...] Saberi would be the next person I would go to for Afghan cooking advice. Helen is the author of Afghan Food and Cookery, the one and only published Afghan cookbook. When Helen told me about her newest [...]

KABUL QUINCE AND YOGURT TRIFLE

[...] Helen Saberi has written one of the most popular Afghan cookbooks, Afghan Food and Cookery, which I discoved when I became interested in Afghan cooking. Helen married an [...]

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