Off The Menu

[...] vinegar 1/4 onion 1/2 teaspoon jarred garlic 1/4 teaspoon fennel seeds 1 teaspoon sugar 3/4 teaspoon salt Steps In a blender, puree the onion and the garlic together. Add the vinegar, honey, tomato [...]

[...] meal, homemade sauce and all! Meat sauce ingredients: 1 1/2 pound of ground turkey 1 1/2 teaspoon salt 1 tablespoon paprika  sprinkle of red pepper flakes 1/4 teaspoon fennel seeds 1 teaspoon [...]

[...] meal, homemade sauce and all! Meat sauce ingredients: 1 1/2 pound of ground turkey 1 1/2 teaspoon salt 1 tablespoon paprika sprinkle of red pepper flakes 1/4 teaspoon fennel seeds 1 teaspoon minced [...]

[...] teaspoon sugar 1/2 teaspoon cumin 1/4 teaspoon salt 1 clove garlic, minced 1 can dark red kidney beans 1 can  pinto beans 1 can chili beans ( [...]

[...] breasts in a large stock pot with enough water to cover the chicken by 1 1/2".  Boil over low heat for 35 minutes. While the chicken is boiling, combine the yogurt, soup, tomatoes, and chilies [...]

[...] in a large stock pot with enough water to cover the chicken by 1 1/2".  Boil over low heat for 35 minutes. While the chicken is boiling, combine the yogurt, soup, tomatoes, and chilies [...]

[...] in the dough. Here is how to do that: Measure the milk out into a small pot. Heat the milk over low heat until bubbles form around the edges. DO NOT allow the milk to boil. Notice the small bubbles [...]

[...] the top is about two inches above the top of the potatoes. Put the pot on the stove over medium low heat. Heat until the potatoes are tender; about 40 minutes. While the potatoes are cooking, cut the [...]

[...] the chicken, and make sure to completely coat the chicken with the olive oil mixture. Heat a large skillet over medium heat. When the skillet is hot, add the chicken. Cook until the chicken is white. [...]

[...] , make bread crumbs out of the bread. Add the milk to the bread crumbs, and set aside. In a large skillet, melt 1 tablespoon of unsalted butter over medium-high heat. Cut the onion into large chunks, [...]

[...] rotel 1 can stewed tomatoes  cheese (to top if desired) Steps: Cook the ground turkey in large skillet until brown. Add the onion, green pepper, sweet banana pepper, spices (chili powder, sugar, [...]

[...] worcestershire sauce 1/2 tablespoon soy sauce 1/2 teaspoon salt Steps: Heat the oil in a large skillet over medium-high heat. While the oil is heating, slice the pork steak into 1" slices. [...]

[...] recommended) 2 medium sized potatoes (I used Yukon gold) 2 tablespoons safflower oil 1/8 teaspoon sea salt 1/8 teaspoon old bay seasoning 1/2 pound pork sausage (I make sure to use MSG free) 1/2 [...]

[...] you can buy in the lime shaped squeeze bottle; you can find it in the produce section) 1 teaspoon sea salt 1 teaspoon black pepper 1 teaspoon ground cumin 1/8 teaspoon ground cloves 1/8 teaspoon [...]

[...] : 2 1/4 teaspoons yeast 2 tablespoons white sugar 1 cup milk 2 tablespoons safflower oil 1 teaspoon sea salt 1 egg 3 1/2 cups all-purpose flour Dough Steps: Measure out the yeast and the sugar into a [...]

[...] oil 1 teaspoon jarred garlic 8 ounces ricotta cheese 2 ounces grated parmesan cheese 1/2 teaspoon sea salt 1 teaspoon dried parsley 1/8 cup plain panko bread crumbs 1 egg white Sauce Ingredients: 7 [...]

[...] . These can be somewhat time consuming, but I guarantee, it is completely worth it! Enjoy! ~ Chef Megs [...]

[...] . Enjoy this lasagna with a crisp salad and some yummy garlic bread!      ~ Chef Megs [...]

[...] garlic bread, and mashed potatoes or angel hair pasta. Enjoy!         ~ Chef Megs [...]

[...] do that.  Want to substitute cubes of chicken in for the Italian sausage?  Go for it! Enjoy! ~ Chef Megs [...]

[...] that has plenty corn meal on it to keep it from sticking as it is cooking . Step 12: That pizza sauce has to be cooked by now so it's time to spread the sauce To do this evenly around each [...]

[...] , or until the edge is slightly browned. Allow the crust to cool. After the crust is cool, and pizza sauce and toppings. Bake in 450 degree F oven until cheese has melted. Nothing says 'bring on the [...]

[...] stone that has plenty corn meal on it to keep it from sticking as it is cooking . Step 12: That pizza sauce has to be cooked by now so it's time to spread the sauce  To do this evenly around each [...]

[...] , or until the edge is slightly browned. Allow the crust to cool. After the crust is cool, and pizza sauce and toppings. Bake in 450 degree F oven until cheese has melted. Nothing says 'bring on the [...]