Susan Mallery Cooks

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Channel Reputation Rank

#296
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Activity Status

Stale

last updated

According to the data and stats that were collected, 'Susan Mallery Cooks' channel has an excellent rank. Despite such a rank, the feed was last updated more than a year ago. In addition 'Susan Mallery Cooks' includes a significant share of images in comparison to the text content. The channel mostly uses long articles along with sentence constructions of the basic readability level, which is a result indicating a well-balanced textual content on the channel.

About 'Susan Mallery Cooks' Channel

New York Times bestselling author Susan Mallery shares a free recipe every week. All recipes can be found as printable P...

? Updates History Monthly Yearly
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? Content Ratio
JavaScript chart by amCharts 3.13.1TextsImagesLinks
? Average Article Length

'Susan Mallery Cooks' provides mostly long articles which may indicate the channel’s devotion to elaborated content.

short

long

? Readability Level

'Susan Mallery Cooks' provides texts of a basic readability level which can be quite comfortable for a wide audience to read and understand.

advanced

basic

? Sentiment Analysis

'Susan Mallery Cooks' contains texts with mostly positive attitude and expressions (e.g. it may include some favorable reviews or words of devotion to the subjects addressed on the channel).

positive

negative

Recent News
Raspberry-Glazed Acorn Squash

Find lots of free, easy recipes online at www.susanmallery.com/recipes.php! If you’ve never cooked an acorn squash, you don’t know what you’re missing...

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Skillet Beef Stroganoff

Although I’m not a fan of the shortening days of Autumn, there is one thing I love about this time of year – the food. With the cooler temperatures, cooking...

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Oven-Baked Onion Blossom

Get the printable version of this recipe at www.susanmallery.com/recipes.php! It all started with a tweet. The Food Network tweeted their recipe recreating...

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Summer Days Berry Dessert

SUMMER DAYS is coming out in less than two weeks. The last couple of weeks before a new book comes out, time slows way down. I am so excited to introduce...

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Donna Alward's Daffodil Cake

Donna Alward is on the blog today! Donna writes books with fabulous cowboy heroes - and you KNOW how I love cowboys! Donna's men are everything I love...

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Black Bean and Corn Salad

I’m in a summer frame of mind, and it’s not hard to figure out why. My next Fool’s Gold romance novella, ALMOST SUMMER, will be released on May 1 wherever...

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Authors in Bloom Blog Hop - Cabbage Salad with Blackberry Vinaigrette

I'm thrilled to join in the Authors in Bloom Blog Hop, which is being coordinated by Tiffany of A Cozy Reader's Corner Reviews. Tiffany is one of the...

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The Best Chicken Noodle Soup Ever from Christine Rimmer

Today, I'd like to welcome my good friend Christine Rimmer, who is one of my favorite Special Edition authors - and one of my favorite people! Christine...

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Honey-Wasabi Glazed Salmon or Honey-Mustard Glazed Salmon

My latest book, BAREFOOT SEASON, was released this week. BAREFOOT SEASON is set on Blackberry Island, Washington. As on all islands I’ve ever visited...

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RaeAnne Thayne's Cranberry White Chocolate Chip Cookies

Welcome, guest author RaeAnne Thayne! RaeAnne is the USA Today bestselling author of more than 40 romance novels, including her latest, WOODROSE MOUNTAIN...

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Blackberry Chipotle Chicken Tacos and Other Blackberry Recipes

On March 27, my next book – BAREFOOT SEASON – will be released. BAREFOOT SEASON is the first book of my Blackberry Island series. Blackberry bushes are...

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Unfortunately Susan Mallery Cooks has no news yet.

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