Traveltime

[...] TOUR REPORT We headed out to Wellington with bright clear skies and even though there was a promise of [...]

[...] TOUR REPORT A somewhat diminished “Time Out” group headed into the city on a cool rainy day.  Our first [...]

[...] TOUR REPORT Where do we begin?……………The day before we left for the National Arts Festival in Grahamstown, we [...]

[...] TOUR REPORT When planning a Spring Flower tour you have to take into account the weather you are about to [...]

[...] rooms and other Manors (Hillside Manor & Courtyard Manor), we met in the lounge at Camdeboo Manor where we were informed of how our time was going to be mapped out at the Reserve. This was [...]

[...] the day was the fact that dessert was the most awesome baked cheesecake, served with ice cream.  Many of the ladies commented it was the BEST cheesecake they had eaten in a long while. [...]

[...] cheeses). Enjoy with venison or on sweet treats like pancakes, waffles and even as a sauce over ice cream; Olive tapenade: They produce a plain and a chilli tapenade which is made from their organic [...]

[...] , heaven bone and dune spinach and dessert was Fynboswyn Sabajonie – delightful wine based ice cream with apple ganache.  All round everyone said a great way to end our tour in Paternoster and [...]

[...] Pavlova OR A fridge cheesecake with a coulis of fruit in season and a homemade trio of ice cream. The 46 guests settled into the restaurant – some did a bit of wine tasting – some just [...]

[...] has visited Wellington on three occasions, which is certainly an up-and-coming area in the Western Cape to visit time-and-again! On arrival at the Hotel everyone was led to their deck on the lake [...]

[...] TOUR REPORT Red Table restaurant – Nederberg 28th August 2014 The Western Cape has once again been hit by severe weather conditions.  Warnings of high winds and snow were [...]

[...] Tour Report After a grueling winter, the Western Cape is showing signs of approaching Spring. It seems to appear and then disappear in as many days [...]

[...] Life!! The Hemel en Aarde Valley is indeed such a very beautiful (almost rural) part of the Western Cape.  It is becoming a haven for some excellent restaurants – and none other than ELL where [...]

[...] this tour were collected at their homes and transported to our meeting place at the Cape Town International Airport from where we left in our coach, direction Matjiesfontein. It was exciting to see [...]

[...] and we managed to get everyone on board our 44-seater coach at the Holding Bay at Cape Town International Airport, without a problem. Driving out of Cape Town we saw snow capped mountains in the [...]

[...] TOUR REPORT Skoonsustersbos Farm is where Amanda Viljoen and her family grow tomatoes. This was our “out of the ordinary”  destination today. What an [...]

[...] Town airport by just near 18h30 – all tired but exhilarated. Sincere thanks from the Traveltime team – we enjoyed your company and both look forward to sharing NAF 2015 with you!! VIEW ALL [...]